Made using millet and sorghum, malted to perfection, O’Brien Beer is always 100% gluten free.
We go straight to the source for our sorghum and millet, buying the best quality early harvest grains available from local Aussie farmers. Couple this with our custom brewing equipment, and the result is an award-winning, full-bodied flavour that extends across our entire range.
When it comes to taste, O’Brien Beers pull no punches. True to flavour without compromise.
Pure, yet complex. The craft beer for everyone.
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